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Anguilla Restaurant & Dining Reviews Reviews
Olivers 02/12/2005
Reviewers Rating:  Excellent
Our best dinner of the trip - bar none - we loved everything about it. Reservations by email again and I had requested, and received the corner table and Oliver came over and he was just so nice and genuinely pleased to see us. What a beautiful restaurant - lovely china and décor, and I really couldn’t imagine what it would have been like without the windows, as this night was very blustery. We talked with Oliver about the windows - they are very high quality and I’m sure he spent a lot - he said he had to do it - he has lost too much business .
Anyway, back to Oliver’s - that is a great spot - I had the Pumpkin soup (Oliver’s grandma’s recipe) - absolutely delicious, Pete had the gazpacho, we shared the lobster cakes - very good with lots of meat, and Pete had the grouper and I had the conch fritters - appetizer. These were excellent - I had them once before in St Thomas and was disappointed - they tasted like deep fried stove top stuffing - these were light and good. And, we shared a piece of coconut pie - one of the best things that has ever graced my lips! Really good!
Ellen
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