St. Barth Chosen for Pre-Release Preview of Dom Perignon 2000 Vintage
Segeco, the exclusive distributor for Dom Perignon in the Caribbean, organized an event on June 3 at the Manapany Hotel in Anse des Cayes to present the vintage Dom Perignon Millesime 2000, marking the firSt. time that a vintage Dom Perignon has been presented in the Caribbean. This vintage was made from grapes picked at the end of the 20th century and aged for seven years in the champagne cellar. Chief champagne maker Richard Geoffroy describes the aroma as having "notes of poached pears and gardenia" and that "on the palate, notes of anise and dry ginger mix with a hint of ripe fruit (pear and mango)."
